If you steam vegetables in the microwave instead of boiling them, the vitamins, aroma and bite are better preserved. The steamer is very easy to use: put the vegetables in the steamer, add a few tablespoons of water and put the lid on. After just a few minutes in the microwave at 900 watts, the vegetables are cooked. Steaming makes it easier to control the temperature and preserves all the good vitamins in the vegetables. The simple, stylish design makes the steamer so decorative that you can also put it on the table to serve. Thanks to the practical, non-heat-conducting handle, you don't need potholders when taking it out of the microwave.
• Care instructions: Dishwasher safe
Mass: Length: 22 cm Width: 22 cm Height: 8.5 cm Capacity: 2 L
Material: glass, plastic Color: Dark green Series: Green Tool
